1

Impact of environment, 249 Important cultivars, 242 Interculture, 289 In vitro selection, 195 In vitro conservation, 58, 198 Inflorescence culture, 184 India, 4, 7, 10, 438, 453, 489 Industrial processing, 391 Bleached ginger, 393 Dry ginger, 391

Grading, 397, 399 Preparation, 392 Quality criteria, 393 Ginger oil (see essential oil) Ginger powder, 400 Oleoresin ginger (see oleoresin) Preserved ginger, 425 Products of ginger (see products) Insect pests, 291, 367 Major insect pests, 369 Shoot borer, 267, 369 Rhizome scale, 375 Minor insect pests, 377 Black cut worm, 267 Leaf feeders, 377 Rhizome feeders, 378 Sap feeders, 377 Thrips, 269

Pests of stored ginger, 380 Minor pests, 382 Introduction, 1 Irradiation effects, 148 Insecticidal properties, 498 Intercropping, 228, 289

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